端午節後，學生在本星期，對端午節萌生濃厚的興趣。他們紛紛討論吃糭子的經驗及分享糭子餡料。因此，老師與幼兒一起包糭，探索包糭子的材料。完成後，我們品嘗糭子，糭子甘香美味！
After the Tuen Ng Festival, students have a strong interest in the Tuen Ng Festival this week.
They discussed their experience of eating glutinous rice dumplings. The teachers and students teamed up together and explored the materials for making the glutinous rice dumplings. After finishing, we tasted the rice dumplings. They were sweet and delicious!
